The BEST cheese Alfredo Flatbread recipe is loaded with so much flavor! Thin flatbread topped with alfredo sauce, chicken, bacon, tomatoes, and cheese then baked to cheesy perfection.
ALFREDO FLATBREAD RECIPE-
This homemade Alfredo flatbread pizza is so easy to make and better than any takeout pizza! Homemade flatbread topped with alfredo sauce, chicken, bacon, and cheese, the combination of flavors is heavenly!
INGREDIENTS-
- Flatbread– For this recipe, we use our homemade flatbread pizza dough! You can also use store-bought flatbread.
- Chicken– You can use our pan-seared chicken or air fryer chicken breast recipe! Leftover shredded chicken or rotisserie chicken also works great.
- Bacon– Use our air fryer bacon for the perfect cooked bacon.
- Alfredo Sauce– We use our homemade creamy Alfredo Sauce, but you can also use store-bought alfredo sauce as a shortcut.
- Tomatoes– The added freshly cubed tomatoes give this pizza extra flavor!
- Cheese– You want to use freshly grated mozzarella cheese for this pizza.
HOW TO MAKE ALFREDO PIZZA-
This recipe is so easy to make and takes little to no work!
- Flatbread– Prepare a recipe for our homemade flatbread pizza.
- Sauce-Prepare 1/2 a batch of alfredo sauce.
- Bacon– Cook bacon using the desired method, we use our air fryer bacon.
- Chicken– Make the pan-seared chicken breast and cube it into small pieces.
- Assemble– Spread the alfredo sauce onto the flatbread pizza and top with the remaining ingredients.
- Bake– Bake until the cheese melts and top with grated parmesan and freshly chopped greens and serve.
PIZZA VARIATIONS-
The great thing about pizza is that you can change up the toppings to make it suit your personal preferences! Here are some other topping ideas-
- Freshly chopped basil
- Sauteed peppers
- Onions
- Spinach
- Pesto sauce
- Red pepper flakes
- Jalapenos
- Cooked sausage
- Feta cheese
- Ricotta cheese
- Mushrooms
FREQUENTLY ASKED QUESTIONS-
Can I make this with classic pizza dough?
Yes! This works great on classic pizza dough! The bake time will vary.
What other cheese can I use?
You can use any other melting shredded cheese you like!
Can I make this ahead of time?
Yes! Just assemble the pizza and store it in the fridge until ready to bake. We do not recommend leaving for too long, the sauce will make the flatbread soggy.
Can I freeze Alfredo flatbread?
We do not recommend freezing this pizza.
How to reheat leftover pizza?
You can reheat it in the oven or air fryer!
Can I make this in the air fryer?
Yes! If your flatbread fits into the basket of the air fryer this is great in the air fryer! Air fry at 375°F until the cheese melts.
Can I make this in the toaster oven?
You can also bake this in the toaster oven!
What kind of canned Alfredo sauce can I use instead of homemade?
We like the brand Ragu Alfredo sauce, but any sauce will do!
MORE ALFREDO RECIPE-
- Shrimp Alfredo Recipe
- Chicken Alfredo Bake
- Crockpot Chicken Alfredo
- Stuffed Shells in Alfredo
- Chicken Alfredo Lasagna Roll-Ups
Chicken Alfredo Flatbread Recipe
Author: Valentina
5 from 6 votes
The BEST cheese Alfredo Flatbread recipe loaded with so much flavor! Thin flatbread topped with alfredo sauce, chicken, bacon, tomatoes and cheese then baked to cheesy perfection.
Prep Time: 1 hour hour 15 minutes minutes
Cook Time: 25 minutes minutes
Total Time: 1 hour hour 40 minutes minutes
Servings: 2 servings
Ingredients
- 1 recipe flatbread dough
- 1 recipe alfredo sauce
- 1 1/2 cups shredded mozzarella cheese
- 1 pan-seared chicken breast
- 1/2 cup chopped tomatoes
- 2 slices bacon, cooked and cubed
US Customary – Metric
Instructions
Prepare a recipe for homemade flatbread dough.
Meanwhile, prepare the pan-seared chicken then ut the chicken into small bite-sized pieces.
Cook the bacon and chop.
In a skillet, prepare a batch of homemade creamy Alfredo sauce.
Preheat oven to 375°F and line a baking sheet with parchment paper.
Spread the alfredo sauce over the flatbread, top with shredded cheese, chicken, tomatoes, and bacon.
Bake for 375°F for about 8-10 minutes or until cheese melts.
Top with parmesan cheese and slice.
Nutrition
271kcal Calories3g Carbs13g Protein22g Fat11g Saturated Fat77mg Cholesterol568mg Sodium173mg Potassium1g Sugar655IU Vitamin A6.5mg Vitamin C174mg Calcium0.3mg Iron
- Full Nutrition Label
Nutrition Facts
Chicken Alfredo Flatbread Recipe
Amount Per Serving
Calories 271Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 11g69%
Cholesterol 77mg26%
Sodium 568mg25%
Potassium 173mg5%
Carbohydrates 3g1%
Sugar 1g1%
Protein 13g26%
Vitamin A 655IU13%
Vitamin C 6.5mg8%
Calcium 174mg17%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.
(The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
Course: Sides
Cuisine: American, Italian
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Leave a comment
14 comments
- Scott
This was absolutely delicious. I’m going to make extra flatbread and them then keep them in freezer for quick dinners.
- Reply
- Valentina’s Corner
That’s wonderful, Scott. I’m so glad you enjoyed the chicken alfredo flatbread.
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- Sharon Hall
This was very good. Used flatbread from store and store bought garlic Alfredo sauce. Quick and easy. I added red onions and a red pepper. Forgot the bacon but still awesome. Thanks for a great recipe.
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- Valentina’s Corner
Those are great options for a shortcut, Sharon. Thanks for trying our recipe.
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- Becky
What happened to the original recipe I had? It had spinach, onions, peppers , mushrooms, chicken and goat cheese. It was soooooo good. I can’t find it
- Reply
- Valentina’s Corner
Becky, we have been cleaning out the site and removing recipes that were not frequently used and that was one of them. You can email me for the recipe if you’d like.
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- Olga Bondari
I made this pizza twice this week and came out really good! Thank you for the recipe Valentina!
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- Valentina’s Corner
Thanks so much for sharing that, Olga. 🙂 You’ve gatta try the Avocado Chicken next, we make this on a regular basis. 🙂 Thanks so much for visiting our online home and trying our recipes.
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- Mariana
I finally made it today, my picky husband said it’s the best pizza I’ve ever made!! Super super tasty, I printed it and is ready in my recipe folder, thank you!
- Reply
- Valentina’s Corner
That’s just wonderful, Mariana. When the Mr. approves of a recipe it’s double the points, right? I love to make my husband happy, just melts my heart. And thank you for adding one of our recipes to your recipe folder (feeling special).
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- inna
Re: amount of flour you will need will depend on the quality and brand of flour…..Hi Valya,
What do u know or can you please tell me about All Purpose (pre-sifted) “Bleached” flour/enriched?…I dont deal too much w/ flour but would this flour be ok to use? the bleached part doesn;t healthy..I wonder if I should use it or not…? Thanks for honest opinion!- Reply
- admin
Inna, the flour should work just fine, but I typically like to use unbleached flour. Bleached flour has chemicals added to whiten the flour and speed up aging. In a recipe like this, you will not really notice a difference. Hope that helps, I’d love your feedback on the flatbread. 🙂
- Reply
- Marina
We loved this CHICKEN ALFREDO FLATBREAD , even our 3 year old daughter!!! Thank you!
- Reply
- admin
Yaaayyy.. When kiddos approve that’s a double win:) 🙂
- Reply
